What to Do With Kale Recipes
Not sure what to do with kale? You can include these good-for-you leafy greens in everything from kale smoothies and salads, to kale soup, sautéed baby kale and more dishes with kale leaves:
egg scrambles with kalekale pizzakale pastakale chipskale cocktailskale-based burgers
How to Cook Kale
Since kale tends to be tougher than most other greens, it’s smart to “massage” the leaves with dressing or olive oil and let them sit for a bit to soften. Also, be sure to discard the inner stem and use only the leaves. If you’re cooking kale, you can sauté it with a little olive oil and garlic until it’s nice and wilted—almost like you would make sautéed spinach. You’re certain to find a few new recipes that will convert you into a serious kale devotee once you start scrolling—and cooking with kale!
Best Kale Recipes
