Loaded with meat, cheese, guacamole, salsa and spices, the crunchwrap became the ultimate vehicle for cheesy goodness and took Mexican cravings to a new level. And while the crunchwrap is certainly a crowd pleaser, Taco Bell has so many more vegan dishes on its menu that people absolutely love. Which is where these 17 vegan copycat Taco Bell recipes come in. Why buy it, when you can make it?
What Is Vegan at Taco Bell?
If you’re vegan, vegetarian or trying to adopt a more plant-based approach to food, then Taco Bell is one of the more popular food chains that offers these options. And according to the Tex-Mex franchise, there’s one easy hack to ordering vegan at their restaurants: Order any of their certified vegetarian menu items “fresco style” and you’ve got yourself a certified vegan option! As for the rest of their AVA Certified Vegan Ingredients and menu items, their website lists these as approved: Whether you’re craving a discontinued Taco Bell favorite, wanting to test your cooking skills or simply make things healthier and at home, these vegan copycat Taco Bell recipes will serve as a great reference point to begin. They’re are also fairly simple and straightforward, so if you have your basic components of Mexican cuisine down, putting together a vegan burrito, quesadilla, nachos or crunchwrap should be no big deal. Wow your fellow Taco Bell-loving guests by whipping up these a few South of the Border dishes from the comfort of your own home. These recipes are meat-free, delicious and take almost no time at all to prepare. Try Copycat Taco Bell Mexican Pizza, Vegan Crunchwrap Supreme, Crispy Fiesta Potatoes, Taco Bell Cinnamon Twists and more vegan Taco Bell favorites that are bound to leave you satiated, yet wanting more!
